About the trainer

Dr. Trevor Douglas

Qualifications:

• Honours Degree in Biochemistry (Molecular Biology; Differentiation of Avian Red Blood Cells)
• PhD in Agricultural Biochemistry and Plant Physiology
• Postgraduate Diploma in Nutritional Therapy

Experience:

• University Lecturer in Biochemistry (University of Ghana)
• Research Scientist (University of Adelaide)
• Hospital Scientist (Queen Elizabeth Hospital)
• Visiting Professor (University of Calgary)
• Principle Senior Research Scientist (CSIRO, Division of Horticulture)
• Owner & Managing Director (Elura Nominees, Scientific Consultancy)
• Nutritional Biochemist & Naturopath with 16 years of practice and over 12,000 patients

Achievements:

• Published over 30 major peer-reviewed scientific articles
• Authored a chapter in the book “3-Hydroxy 3-Methylglutaryl Coenzyme A Reductase”
• Author of the best-selling book “Longevity – Your Choice”
• Scientific Director of the Government accredited Science Art Research Centre, New South Wales
• Honorary Professor of the Albert Schweitzer International University, London

Training and Expertise:

• Trained in Live Blood Analysis (High Resolution Blood Morphology, HRBM) and Dried Blood (Heitan-LeGarde-Bradford Blood Test, HLB), Hemaview
• Trained with, increased and updated knowledge including extensive research with:
  • Robert Bradford and Harold Klassen
  • Professor Walter Url at University of Vienna
  • Dr Thomas Rau at the Paracelsus Clinic in Switzerland
  • Dr Michael Coyle (Live Blood Evaluation and Layer Dried Blood)
  • Professor Antoine Béchamp and Dr Gűnther Enderlein (Pleomorphic Theories of Disease)
• Extensive knowledge in natural medicine
• Over 29 years of training practitioners in Live and Coagulated Blood Microscopy
• Conducted training in High Resolution Blood Morphology and Heitan-LeGarde-Bradford Blood Test across Europe and Australia
• Currently trains doctors and naturopaths worldwide in advanced microscopy techniques including Live Blood Microscopy, Dark Field, Phase Contrast, and Differential Interference Microscopy and Coagulated (Dried) Blood Microscopy.